Bar with peanuts, nougat and caramel glazed with confectionery glaze (100g)

A snack for energy and enjoyment. Caramel tenderness, nutty crunch, and airy nougat merge into a harmonious trio that melts in your mouth and leaves a pleasant aftertaste.

The minimum order is one box (20 bars).

3.20 

Description

ProteLine protein bars are a balanced combination of nutrition and bright taste sensations. The rich taste of chewy caramel, delicate nougat, and crunchy nuts creates a classic combination that delivers true pleasure.

These bars are wonderfully filling and energizing, making them an ideal choice for snacks between meals or after physical exertion. Their weight of 100 g provides a long-lasting feeling of satiety, which is especially important for active people.

Store in a cool, dry place to enjoy freshness and benefits with every bite.

Ingredients: caramel 31% (sugar, starch molasses, skimmed MILK powder, refined sunflower oil, LACTOSA, whey powder, Vanilla flavor), confectionery glaze 30% [sugar, vegetable fat (palm kernel oil, fully hydrogenated refined bleached deodorized), cocoa powder, emulsifier (SOY lecithin), flavorings: Chocolate, Vanillin], nougat 22% [sugar, starch molasses, roasted and chopped PEANUT kernels, palm oil, EGG white, dried corn starch thickener, humectant (E422), acidity regulator (E330), preservative (E200)], roasted PEANUT kernels 17%. May contain traces of NUTS.

Storage conditions: in dry, clean, well-ventilated rooms that are odorless, not infested with pests of bread stocks and protected from direct sunlight, at temperatures from plus 5 °C to plus 25 °C and relative humidity of no more than 75%.

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Frequently asked questions

What ingredients are in the bars?

Our bars are made with natural ingredients: high-quality protein, healthy fats, natural sweeteners, and delicious additions like nuts or chocolate.

When is the best time to consume protein bars?

The bars are perfect as a post-workout snack, during an active day, or for energy on the go.

How to properly store bars?

Store the bars in a dry and cool place, away from direct sunlight, to preserve their taste and texture.